Representatives of the 12 NEXTFOOD cases met in Pollenzo, Italy, for a joint development of [...]
The NextFood partner, University of Gastronomy in Pollenzo, is presenting the “diffused university project” in [...]
Informing visitors of the 83rd TIF-Helexpo about the NextFood Project aims. TIF-Helexpo is one of [...]
A very interesting discussion panel was organized at the Innovation HUB of Thessaloniki International Fair premises.
A very interesting discussion panel was organized at the Innovation HUB of Thessaloniki International Fair [...]
A new innovative technology was demonstrated in vineyards of N. Greece last week. The methodology [...]
The Master course in Agroecology at NMBU. Students get a rich experience of food production [...]