Press Release 28/06/2019
PressRelease
Presentation of the Action Plan of ACRCM | Presentation of NextFOOD project
Presentation of the Action Plan of ACRCM | Presentation of NextFOOD [...]
Cultivation works do not stop throughout the whole growing season, especially in crops such as Crimson seedless table grapes.
Cultivation works do not stop throughout the whole growing season, especially [...]
On May 9, 2019, in Thessaloniki, NextFood (Horizon 2020) organized a workshop at the Alexander Educational Technological Institute of Thessaloniki for reflecting and planning the Greek NextFood-case.
On May 9, 2019, in Thessaloniki, NextFood (Horizon 2020) organized a [...]