Action learning in vineyard pruning…
nextfood2020-02-26T09:29:31+00:00🍇Action learning in vineyard pruning... It's the beginning of a new fruitful season!
Experienced farmers and agronomists are demonstrating the technique.
nextfood2020-02-26T09:27:28+00:00Young students from International Hellenic University are getting familiarized with effective microorganisms applied in vineyard [...]
Effective microorganisms applied in vineyard soil.
nextfood2020-02-19T08:03:45+00:00Young students from International Hellenic University are getting familiarized with effective microorganisms applied in vineyard [...]
FINAL CONFERENCE ON SUSTAINABLE CEREALS. FOOD-FACTORY-4-US. 6 MARCH AT 12.30 CET
nextfood2020-02-17T09:08:16+00:00This conference will be interesting for ✔️university students of all levels, ✔️academic faculty in any [...]
1st Research Meeting | Enhancement of PDO, PGI, TSG Food Products
nextfood2020-02-11T09:23:11+00:00ACRCM organized the 1st Research Meeting, for the enhancement of food products with specifications [...]